Calvados, fresh lemon, egg white, and a touch of honey. The house signature that reveals the bar's respect for French spirits and classic technique.
A lighter option built on French aperitif wine. Perfect for dusk aperitif hour, served long with fresh herbs and a slice of grapefruit.
Changes every 6 weeks. The current iteration showcases local fruit, muddled fresh herbs, and a spirit rotation that keeps regulars coming back.
Low-ABV, herbal, refreshing. Gentian-based Verveine, sparkling water, and a long pour that feels restrained and intentional.
