The Aviary
Grant Achatz's cocktail laboratory is still, eleven years in, the bar Chicago's own bartenders name first. The tasting format runs $165 to $325 and divides opinion, but three Spirited Award wins and years of Eater Chicago coverage back the price. Reservations open 60 days out and the Friday evening slots fill first. Come for the most inventive drinks in the city; skip it if you want a quick pint.
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