Mace
Mace in the East Village is the rare World's 50 Best Bars room that still feels like a neighborhood spot, opened in 2015 by bartender Nico de Soto. Every cocktail is built around a single spice, cardamom, mace or sumac, sourced from his travels, and the list reads like a world map. Drinks land well under what the pedigree suggests. Best early evening, before the small candlelit room fills.
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